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WEEKEND ROAST

March 16 @ 11:30 am - 8:30 pm
|Recurring Event (See all)

An event every week that begins at 11:30 am on Sunday and Saturday, repeating indefinitely

The much-beloved weekend roast is available both Saturday and Sunday at Olive & Oak while stocks last. Members can order this club favourite for just $18*.

The chefs could prepare one of two options, you’ll need to ask our staff what’s available on the day.

  • Pork Roast w/ roast vegetables, apple sauce and crackling
  • Beef Roast w/ roast vegetables and gravy

We also have a large serving option available for $24*!

Book a table here.

*Members price.