WEEKEND ROAST – DINNER
November 23 @ 5:30 pm - 8:30 pm
The much-beloved weekend roast is available both Saturday and Sunday at Olive & Oak while stocks last. Members can order this club favourite for just $18*.
The chefs could prepare one of two options, you’ll need to ask our staff what’s available on the day.
- Pork Roast w/ roast vegetables, apple sauce and crackling
- Beef Roast w/ roast vegetables and gravy
We also have a large serving option available for $24*!
*Members price.