Celebrate Mother’s Day at easts Bondi Junction and treat her to a delicious lunch in Olive & Oak on Sunday 14 May.

• Session 1: 11.30am-1pm – book a table
• Session 2: 1.30pm-3pm – book a table

Bookings are essential so don’t miss out, click here to book now.

$59 for a 3-COURSE LUNCH SPECIAL

Entrée

• 6 natural oysters and 3 prawns with dipping sauce
• Marinated lamb cutlets with pilaf rice and mint yoghurt

Main

• Filet mignon, mushroom ragu, pomme puree, salsa verde
• Seared humpty doo barramundi, grilled asparagus, tomato and olive ragu, fried basil
• NB: vegetarian options available

Dessert

• Pavlova with berry coulis and vanilla ice cream
• Creamy rice pudding