TUESDAY NIGHT SPECIAL – BAKED FLOUNDER
February 27 @ 5:30 pm - 8:30 pm|Recurring Event (See all)An event every week that begins at 5:30 pm on Tuesday, repeating until 27 March 2024
|Recurring Event (See all)
An event every week that begins at 5:30 pm on Tuesday, repeating until 27 March 2024
We have an exciting new seafood special in Olive & Oak on Tuesday nights starting from 27 February.
Head in and try the Baked Flounder, served with chips, salad and tartare sauce for just $19*
*Members Price. While Stocks Last. Not valid on public holidays.