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WEEKEND ROAST – LUNCH

October 26 @ 11:30 am - 2:30 pm

The much-beloved weekend roast is available both Saturday and Sunday at Olive & Oak while stocks last. Members can order this club favourite for just $18*.

The chefs could prepare one of two options, you’ll need to ask our staff what’s available on the day.

  • Pork Roast w/ roast vegetables, apple sauce and crackling
  • Beef Roast w/ roast vegetables and gravy

We also have a large serving option available for $24*!

Book a table here.

*Members price.